Sous Vide: Difference between revisions
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(Created page with "* Sous Vide Everything ** Froached Egg: https://www.youtube.com/watch?v=ZHycMZFok7k ** Breaded Chicken Breast: https://www.youtube.com/watch?v=imxSZQJj8GM ** Breaded White Fish: https://www.youtube.com/watch?v=4a3a7lkES4c Category:Recipes") |
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** Froached Egg: https://www.youtube.com/watch?v=ZHycMZFok7k | ** Froached Egg: https://www.youtube.com/watch?v=ZHycMZFok7k | ||
** Breaded Chicken Breast: https://www.youtube.com/watch?v=imxSZQJj8GM | ** Breaded Chicken Breast: https://www.youtube.com/watch?v=imxSZQJj8GM | ||
*** Breast: 149 for 60m | |||
*** Thigh: 167 for 120m | |||
** Breaded White Fish: https://www.youtube.com/watch?v=4a3a7lkES4c | ** Breaded White Fish: https://www.youtube.com/watch?v=4a3a7lkES4c | ||
[[Category:Recipes]] | [[Category:Recipes]] |
Revision as of 23:26, 18 January 2023
- Sous Vide Everything
- Froached Egg: https://www.youtube.com/watch?v=ZHycMZFok7k
- Breaded Chicken Breast: https://www.youtube.com/watch?v=imxSZQJj8GM
- Breast: 149 for 60m
- Thigh: 167 for 120m
- Breaded White Fish: https://www.youtube.com/watch?v=4a3a7lkES4c