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(Created page with "Category:Recipes = Ingredients = * 100g ground coffee * quart mason jar Put coffee in mason jar, top with water, let stand overnight. Pour off the coffee while leaving...")
 
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* quart mason jar
* quart mason jar


Put coffee in mason jar, top with water, let stand overnight. Pour off the coffee while leaving the grounds in the jar. Do it a couple times, letting it settle in between. Leave the angel's share behind to prevent the finest coffee dust from hitching a ride with the last of the liquid while pouring.
Put coffee in mason jar, top with water, cover and let stand overnight. Pour off the coffee while leaving the grounds in the jar. Do it a couple times, letting it settle in between. Leave the angel's share behind to prevent the finest coffee dust from hitching a ride with the last of the liquid while pouring.

Revision as of 04:35, 19 May 2022


Ingredients

  • 100g ground coffee
  • quart mason jar

Put coffee in mason jar, top with water, cover and let stand overnight. Pour off the coffee while leaving the grounds in the jar. Do it a couple times, letting it settle in between. Leave the angel's share behind to prevent the finest coffee dust from hitching a ride with the last of the liquid while pouring.