ChocolateSyrup: Difference between revisions
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* 1c dutched cocoa | * 1c dutched cocoa | ||
Simmer for 15 minutes while whisking constantly. It will thicken. while (! thickened) { simmer 5 more minutes; } | Simmer for 15 minutes while whisking constantly. It will thicken and become glossy with a perfectly smooth texture. while (! thickened) { simmer 5 more minutes; } | ||
Refrigerate. | Refrigerate. |
Revision as of 04:47, 3 March 2022
- 1.5c water
- 1c splenda
- 1c dutched cocoa
Simmer for 15 minutes while whisking constantly. It will thicken and become glossy with a perfectly smooth texture. while (! thickened) { simmer 5 more minutes; }
Refrigerate.